ISSN: 2791-7460

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GEOGRAPHIES, PLANNING & TOURISM STUDIOS - GPT-Studios: 4 (1)
Volume: 4  Issue: 1 - 2024
COVER
1. Cover Page
GPT Studios
Page I

EDITORIAL
2. Editorial
Emine Cihangir, Kübra Cihangir Çamur, Mehmet Þeremet
Pages II - VI

RESEARCH
3. Measuring the Level of Food Neophobia of Gastronomy and Culinary Arts Students
Erol Geçgin, Hazal Þeval Özbek
doi: 10.5505/gpts.2024.53825  Pages 1 - 10

4. Planning of Nature Education in Mount Ararat and its Surrounding
Adem Yulu
doi: 10.5505/gpts.2024.99609  Pages 11 - 31

5. Career Management Practices of Hotels and Employees’ Career Satisfaction: A Research in the Cappadocia Region
Harun Çalhan, Buse Küçük
doi: 10.5505/gpts.2024.45220  Pages 32 - 46

6. Tourism in Antalya from Past to Present: An Interview with Hüseyin Çimrin
Burcu Gök Olgun
doi: 10.5505/gpts.2024.41636  Pages 47 - 54

7. Cyprus Meyhane Flavors in the Context of Gastronomy Tourism: Case of North Cyprus
Özlem Altun, Servet Nasýfoðlu Elidemir, Mete Ünal Girgen, Ayse Demir
doi: 10.5505/gpts.2024.02996  Pages 55 - 66

REVIEW
8. Thinking tourism spaces together with post-modern geographies.
Fatih Volkan Týrý, Ýsmail Kervankýran
doi: 10.5505/gpts.2024.18209  Pages 67 - 78

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